“Cheese” Squash Sauce

“Cheese” Sauce (print here )

Ingredients:

2 roasted acorn squash

4 roasted garlic cloves

4 roasted tomatillos

2 roasted jalapenos

1 tsp. cumin

¾ cup nutritional yeast

1 tsp. salt

Almond milk, unsweetened

Directions:

  1. In blender, add all ingredients and blend until smooth
  2. If serving warm, pour into ceramic dish and place in oven until warm and enjoy

2 thoughts on ““Cheese” Squash Sauce

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s